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Gourmet To Go Achievements

FEATURED CHEF
Behind Their Brand, Vol 2
Paperback, Published by Deb Cantrell
Chef Bourget is featured in this book as one who has boldly and vulnerably ventured into the world of entrepreneurship and has built a successful brand from scratch. Chef Bourget shares her story of trials and tribulations, triumphs and victories that have weaved the path to growing a successful culinary business, Gourmet To Go Culinary.
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GTG GRAND PRIZE WINNER
Monark Appliance in Santa Clara Grilling Cook Off
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BEST WEB DESIGN
Judges and People's Choice Award
The 2014 US Personal Chef Association National Conference, Long Beach, CA
"TOP" PRESENTATION AWARD
Gentry Gala! Sheraton in Palo Alto
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US PERSONAL CHEF INSTITUTE
Upon completion of her training as a personal chef with the United States Personal Chef Institute,
Chef Bourget has been amazed at how wonderful and interesting her life changed and grew through her healthy, nutrient dense meals.


