Behind Their Brand, Vol 2, 2018
Paperback, Published by Deb Cantrell
Chef Bourget is featured in this book as one who has boldly and vulnerably ventured into the world of entrepreneurship and has built a successful brand from scratch. Chef Bourget shares her story of trials and tribulations, triumphs and victories that have weaved the path to growing a successful culinary business, Gourmet To Go.
GRAND PRIZE WINNER
Monark Appliance Grilling Cook Off, 2018
BEST WEB DESIGN
Judges and People's Choice Award, 2014
The 2014 US Personal Chef Association National Conference, Long Beach, CA
"TOP" PRESENTATION AWARD
Gentry Gala! Sheraton in Palo Alto, 2009
US PERSONAL CHEF INSTITUTE
Upon completion of my training as a personal chef with the United States Personal Chef Institute,
I had no idea how wonderful and interesting my life would change and grow.